Durkex adds a delightfully smooth and creamy texture to any confectionery item. They deliver a consistently wonderful experience and longer shelf life by resisting oil separation and bloom compared to lauric fats. As a clean label option, Durkex enables opportunities for creativity among chocolatiers looking for a soft delectable filling.

• Smooth, fluffy texture that remains creamy and spreadable
• High compatibility with nut butters
• Creates consistent and stable spreads by resisting oil separation

Products:

• Durkex NT 100