Our Durem portfolio allows you to innovate with confidence by offering high quality mono- and diglycerides. They improve the functionality of your product and increase consumer experiences in bakery, confectionery, and more. Within confectionery, Durem works great for caramels, taffy, and gums.

• Delays flavor release in gums to create longer lasting flavors
• Improves machinability and emulsification within candy and fillings
• Reducing stickiness to provide an excellent experience during consumption

Products:

• Durem 127
• Durem 224
• Durem 227