Crème-Lite® NH Icing | Bunge Loders Croklaan
Crème-Lite® NH Icing
100% Non-Hydrogenated shortenings
Why Crème-Lite® NH?
Great Mouthfeel
Great texture
Application optimized
Bake Confidently

Crème-Lite® NH is a portfolio of performance palm shortenings that delivers great mouthfeel, texture, and workability. It’s products are designed to meet specific sensory and functionality needs of today’s top bakery applications. 

  • Creates resilient cakes with excellent volume and very fine and tender crumb structure
  • Improves mixing tolerance
  • Promotes longer lasting quality


  • Versatile for both cakes and icings
  • Creates cakes with great volume and tender crumb structure


  • Crème-Lite® NH40
  • Crème-Lite® NH33

Available in 20 kg cubes


Product Sheet

Learn more about Creme-Lite for icings
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Connect with our bakery team to learn more about Creme-Lite Icings