Donuts
Whether you’re making Boston Creme, sugar glazed, or jelly filled donuts, we can help. Our portfolio of palm- and soy-based donut frying shortenings are easy to use, and produce tender donuts with an indulgent mouthfeel and premium appearance. With options that also maximize glaze adhesion and minimize oil wicking, we can help you provide the finest donut experience.
Vream®
SansTrans™
NH®
 

Brands

Bunge Loders Croklaan offers the top brands in bakery for all-round flexibility, excellence and flavour.
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