Coatings
Whether you’re making a decadent candy bar, luxurious truffle, or delightful snack cake, we can help. Our portfolio of cocoa butter equivalents (CBEs) and lauric coating fats delivers excellent mouthfeel and flavor release across many textures—from soft and flexible to hard and snappy. We also optimize crystallization to drive operational efficiency, and meet needs for heat stability, non-tempering, and sustainability.
Coberine™ for Coatings
 

Brands

Bunge Loders Croklaan offers the top brands in bakery for all-round flexibility, excellence and flavour.
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